I have more cookbooks... but many do not have recipes on page 17. It's usually some part of an intro to the cookbook. Here is a Page 17 recipe: Bread * Source: Cooking with the Bible by Anthony F. Chiffolo and Rayner W. Hesse, Jr. (ISBN 0-313-33410-2) * Contributed by Catsrecipes Y-Group * Yield: 12 hearty diagonal slices