Ingredients for Choley * 1 cup of Chick Peas (Kabuli Chana) (soaked overnight in warm water) * 1 Onion (finely chopped) * ½" piece of ginger (Adrak) (grated) * 1 teaspoon garlic Paste * 1 Tea Bag (optional - this is to give the black colour , as in restaurants ) * ½ tsp. of cumin Seeds * 2 tsp. of Red chilli powder ( to taste) * ¼ tsp. of turmeric Powder * 1 tbsp. of Coriander Powder * 1 tsp. of cumin Powder * salt (to taste) * 2 tsp. of Chana masala * 2 tsp. of Dry mango Powder (Aamchoor Powder) * 2 tbsp. of Cooking oil * 1/2 cup tomato Paste