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The Brickskeller (officially The Brickskeller Dining House and Down Home Saloon) is a tavern in Washington, D.C., located near Dupont Circle across from Rock Creek Park and on the edge of Georgetown, in the Marifex Hotel (now the Brickskeller Inn) building. With 1,032 choices of bottled beer on the beer list, the Brickskeller is listed in Guinness World Records as "the bar with the largest selection of commercially available beers." The Brickskeller was established in 1957, by Marie and Felix Coja, the grandparents of Diane Alexander who, with her husband Dave, is the current owner. In 1983, Dave Alexander assumed operation of the Brickskeller. The Brickskeller is open for lunch on weekdays, and opens at 6 p.m. on Saturday and Sunday.

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  • Brickskeller
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  • The Brickskeller (officially The Brickskeller Dining House and Down Home Saloon) is a tavern in Washington, D.C., located near Dupont Circle across from Rock Creek Park and on the edge of Georgetown, in the Marifex Hotel (now the Brickskeller Inn) building. With 1,032 choices of bottled beer on the beer list, the Brickskeller is listed in Guinness World Records as "the bar with the largest selection of commercially available beers." The Brickskeller was established in 1957, by Marie and Felix Coja, the grandparents of Diane Alexander who, with her husband Dave, is the current owner. In 1983, Dave Alexander assumed operation of the Brickskeller. The Brickskeller is open for lunch on weekdays, and opens at 6 p.m. on Saturday and Sunday.
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abstract
  • The Brickskeller (officially The Brickskeller Dining House and Down Home Saloon) is a tavern in Washington, D.C., located near Dupont Circle across from Rock Creek Park and on the edge of Georgetown, in the Marifex Hotel (now the Brickskeller Inn) building. With 1,032 choices of bottled beer on the beer list, the Brickskeller is listed in Guinness World Records as "the bar with the largest selection of commercially available beers." The Brickskeller was established in 1957, by Marie and Felix Coja, the grandparents of Diane Alexander who, with her husband Dave, is the current owner. In 1983, Dave Alexander assumed operation of the Brickskeller. The Brickskeller is open for lunch on weekdays, and opens at 6 p.m. on Saturday and Sunday.
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