About: Pineapple Glazed Tofu   Sponge Permalink

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Drain tofu, and slice it 1/4 inch thick. Add vegetable oil to a cast iron skillet. Brown both sides of tofu. Let rest for 1 hour. Add sweetener, tofu, nutmeg, jerk seasoning, orange juice, lemon juice, soy sauce, barbecue sauce, Cook until caramelized. Garnish and serve.

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rdfs:label
  • Pineapple Glazed Tofu
rdfs:comment
  • Drain tofu, and slice it 1/4 inch thick. Add vegetable oil to a cast iron skillet. Brown both sides of tofu. Let rest for 1 hour. Add sweetener, tofu, nutmeg, jerk seasoning, orange juice, lemon juice, soy sauce, barbecue sauce, Cook until caramelized. Garnish and serve.
dcterms:subject
dbkwik:recipes/pro...iPageUsesTemplate
abstract
  • Drain tofu, and slice it 1/4 inch thick. Add vegetable oil to a cast iron skillet. Brown both sides of tofu. Let rest for 1 hour. Add sweetener, tofu, nutmeg, jerk seasoning, orange juice, lemon juice, soy sauce, barbecue sauce, Cook until caramelized. Garnish and serve.
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