Think of India and one of the first things that comes to mind is its diversity. A large country, its population is second only to China, its languages are numerous and every state (of which there are 28 and seven Union territories) is unique in its traditions and very importantly, its food. In fact, food from one region may actually be totally alien to a person from another region! The common thread that runs through most Indian food though, is the use of numerous spices to create flavor and aroma.
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| - Think of India and one of the first things that comes to mind is its diversity. A large country, its population is second only to China, its languages are numerous and every state (of which there are 28 and seven Union territories) is unique in its traditions and very importantly, its food. In fact, food from one region may actually be totally alien to a person from another region! The common thread that runs through most Indian food though, is the use of numerous spices to create flavor and aroma.
- Indian food was the general name for a variety of dishes originating in the Earth region of India. In 2151, Hoshi Sato asked Madeline Reed if her brother had ever said something like "I'd love some Indian food," but she said he never had. (ENT: "Silent Enemy")
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| - Think of India and one of the first things that comes to mind is its diversity. A large country, its population is second only to China, its languages are numerous and every state (of which there are 28 and seven Union territories) is unique in its traditions and very importantly, its food. In fact, food from one region may actually be totally alien to a person from another region! The common thread that runs through most Indian food though, is the use of numerous spices to create flavor and aroma.
- Indian food was the general name for a variety of dishes originating in the Earth region of India. In 2151, Hoshi Sato asked Madeline Reed if her brother had ever said something like "I'd love some Indian food," but she said he never had. (ENT: "Silent Enemy")
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