About: The Essence of Pure Flavor

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The liquid was kept in a small crystal vial which Bender mistook as a 'diamond vial of Mrs Dash'. Upon analysis, the liquid was discovered to be composed of two hydrogen atoms covalently bonded with one oxygen molecule (water) infused with Lysergic Acid Diethylamide, the results of which caused Fry to go to the conclusion that it was Bender's confidence that helped him succeed.

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rdfs:label	The Essence of Pure Flavor
rdfs:comment	The liquid was kept in a small crystal vial which Bender mistook as a 'diamond vial of Mrs Dash'. Upon analysis, the liquid was discovered to be composed of two hydrogen atoms covalently bonded with one oxygen molecule (water) infused with Lysergic Acid Diethylamide, the results of which caused Fry to go to the conclusion that it was Bender's confidence that helped him succeed.
dcterms:subject	Food
abstract	The liquid was kept in a small crystal vial which Bender mistook as a 'diamond vial of Mrs Dash'. Upon analysis, the liquid was discovered to be composed of two hydrogen atoms covalently bonded with one oxygen molecule (water) infused with Lysergic Acid Diethylamide, the results of which caused Fry to go to the conclusion that it was Bender's confidence that helped him succeed. The secret ingredient given to Bender is referred to as 'the essence of pure flavour', which may be a reference to the flavour-enhancer monosodium glutamate (MSG), a common additive in Asian cuisine. Its trade name, Aji-No-Moto, means 'the essence of taste' in Japanese.

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