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An Entity of Type : owl:Thing, within Data Space : dbkwik.org associated with source dataset(s)

A taste taint giving the coffee brew a lifeless character, due to a loss of organic material in the coffee bean. Result of oxygen and moisture penetrating the bean fiber after roasting.

AttributesValues
rdfs:label
  • Insipid
rdfs:comment
  • A taste taint giving the coffee brew a lifeless character, due to a loss of organic material in the coffee bean. Result of oxygen and moisture penetrating the bean fiber after roasting.
sameAs
dcterms:subject
abstract
  • A taste taint giving the coffee brew a lifeless character, due to a loss of organic material in the coffee bean. Result of oxygen and moisture penetrating the bean fiber after roasting.
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