About: Redeye gravy   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : dbkwik.org associated with source dataset(s)

A traditional southern gravy made by combining the drippings from fried ham (purists insist on country-cured ham only) with water and hot coffee-the latter being optional. The mixture is cooked until thickened. It's served with the ham and spooned atop biscuits, cornbread ... and whatever else the diner fancies.

AttributesValues
rdfs:label
  • Redeye gravy
rdfs:comment
  • A traditional southern gravy made by combining the drippings from fried ham (purists insist on country-cured ham only) with water and hot coffee-the latter being optional. The mixture is cooked until thickened. It's served with the ham and spooned atop biscuits, cornbread ... and whatever else the diner fancies.
dcterms:subject
abstract
  • A traditional southern gravy made by combining the drippings from fried ham (purists insist on country-cured ham only) with water and hot coffee-the latter being optional. The mixture is cooked until thickened. It's served with the ham and spooned atop biscuits, cornbread ... and whatever else the diner fancies.
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