About: Bananas in Coconut Cream   Sponge Permalink

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Peel the bananas and chop into 2in/5 cm segments. In a saucepan, heat the coconut milk with the Sugar and salt, and cook gently until the Sugar dissolved. Add the banana pieces and cook gently for 5 minutes. Divide the mixturee into 6-8 small bowls and serve warm.

AttributesValues
rdfs:label
  • Bananas in Coconut Cream
rdfs:comment
  • Peel the bananas and chop into 2in/5 cm segments. In a saucepan, heat the coconut milk with the Sugar and salt, and cook gently until the Sugar dissolved. Add the banana pieces and cook gently for 5 minutes. Divide the mixturee into 6-8 small bowls and serve warm.
dcterms:subject
abstract
  • Peel the bananas and chop into 2in/5 cm segments. In a saucepan, heat the coconut milk with the Sugar and salt, and cook gently until the Sugar dissolved. Add the banana pieces and cook gently for 5 minutes. Divide the mixturee into 6-8 small bowls and serve warm.
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