Whey was a component of milk. The manufacture of cheese involved separating curds and whey from milk, a process which would take days to complete. (VOY: "Mortal Coil")
Identifier (URI) | Rank |
---|---|
dbkwik:resource/pm5GHoQflffLzSCzCQ68VQ== | 5.88129e-14 |
dbr:Whey | 5.88129e-14 |