Hi all, I picked this from Deccan Chronicle Newspaper...As i am from Hyderabad, i luv kachoris...and took these recipes so that i can try it at home, which i am missing from so many years...cud not stop myself from sending this to the group. Enjoy !!! Kala. Smack your lips with kachoris By Pradeep Khosla Kachoris are some of those food items which are loved by all. learn how to whip them up at home. Ingredients for dough 1 kg. refined flour 150 gms dalda [vanaspati] 300 ml cold water salt to taste Method Moong dal (For filling) Ingredients Method Method Ingredients