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an Entity in Data Space: dbkwik.org

A dried, squiggly black seaweed used in Japanese cooking. Its usually rehydrated before using. Hijiki is high in calcium.

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Identifier (URI)Rank
dbkwik:resource/lGdmuaFyMatvZKfI4uti5A==5.88129e-14
dbr:Hijiki5.88129e-14
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