Cheese Raisin LOAF Ingredients Quantity bread flour 1000 grams INSTANT dry yeast 10 grams butter 45 grams refined sugar 150 grams bread improver 4 grams IODIZED salt 10 grams egg YELLOW POWDER COLOR 0.16 grams butter for brushing Raisins 135 grams Cheese, grated PROCEDURE 1. Combine all ingredients except Raisins. Knead for 8 minutes or until