About: Egyptian Cottage Ghee   Sponge Permalink

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This is, like Indian ghee, used in many Egyptian dishes. Butter is also mixed with margarine and melted till turns into a clear liquid, cooled down. Can be preserved for long and is quite aromatic. Gives delicious flavour.

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  • Egyptian Cottage Ghee
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  • This is, like Indian ghee, used in many Egyptian dishes. Butter is also mixed with margarine and melted till turns into a clear liquid, cooled down. Can be preserved for long and is quite aromatic. Gives delicious flavour.
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abstract
  • This is, like Indian ghee, used in many Egyptian dishes. Butter is also mixed with margarine and melted till turns into a clear liquid, cooled down. Can be preserved for long and is quite aromatic. Gives delicious flavour.
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